Embrace the Year of the Horse.
As vibrant shades of red and gold make a grand splash in your loved one’s home, and the fragrant aroma of traditional dishes fills the air, the excitement of the 2026 Chinese New Year celebrations approaches with grace. If you’re taking a break from preparing a feast this year, this guide will help you start planning your upcoming family reunion dinner.
As you welcome the Lunar New Year and the Year of the Horse, it’s set to be a wholesome time for family and friends to reunite over a sumptuous dinner as you create unforgettable, cherished memories. From lavish feasts to modern interpretations of treasured classics, the city is brimming with delightful offerings for every palate. Whether you’re planning an intimate gathering or a grand celebration, this Chinese New Year 2026 dining guide will ensure your festivities are a feast to remember.
Be sure to bookmark and stay tuned as we continue to update.
Read: Chinese New Year 2026: The Best Hampers and Gifts
All the best restaurants to celebrate Chinese New Year 2026 in KL & Selangor:
Four Seasons Kuala Lumpur
Nothing beats a lavish Lunar New Year dinner at Yun House. With set menus and a la carte dishes available, your dining experience is sure to be memorable. Meticulously prepared by Executive Chinese Chef Jimmy Wong, you’ll find that each set menu is elevated with dishes that will leave you wanting more.
No matter which set you’ll end up opting for, your culinary adventure begins with one of Yun House’s signature Yee Sang—Australian Lobster Yee Sang, Smoked Salmon Fish with Black Truffle Yee Sang, Crispy Softshell Crab Yee Sang and Vegetarian Abalone Yee Sang—before moving on to the main dishes. On the menu, you’ll spot highlights like Braised Premium Abalone, Crispy Roasted London Duck with Herbal Essence, Fragrant Fried Rice, and Braised Innaniwa Noodles.
Majestic: MYR 588 per person (minimum 4 guests)
Auspicious: MYR 888 per person (minimum 4 guests)
Fortuity: MYR 1388 per person (minimum 4 guests)
Vegetarian: MYR 338 per person (available for individual guests)
Be sure to take a peek at the full menu here.
When: 15 January to 3 March 2026
Where: Yun House, Four Seasons Kuala Lumpur
For reservations, contact +60 3 2382 8602 or email yunhouse.kualalumpur@fourseasons.com.
Chinese New Year Buffet at Curate
Drawing inspiration from the vibrant energy of the Year of the Horse, Curate’s exquisite buffet showcases a culinary feast that spans from traditional Chinese to bold modern flavours.
15 January to 15 February 2026
Lunch: MYR 190 per adult, MYR 95 per child
Dinner: MYR 240 per adult, MYR 120 per child
16 February 16 2026
Brunch: Brunch: MYR 190 per adult, MYR 95 per child
Dinner: MYR 288 per adult, MYR 144 per child
17-18 February 2026
Brunch: MYR 288 per adult, MYR 144 per child
Dinner: MYR 258 per adult, MYR 129 per child
For reservations, contact +60 3 2382 8602 or email diningreservations.kualalumpur@fourseasons.com.
Four Points by Sheraton Kuala Lumpur, Chinatown
Trust Quan’s Kitchen to deliver the best spread for the Lunar New Year. At Four Points by Sheraton Kuala Lumpur, Chinatown, Quan’s Kitchen invites you and your loved ones to a remarkable feast featuring timeless and contemporary delights. On the menu, you’ll find dishes like Marinated Jellyfish Salad, Wok-Fried Buttermilk Crab with Deep-Fried Mantau, Teo Chew-Style Steamed Fish, Mongolian Roasted Lamb Leg, Yong Tau Fu station and a Roasted Duck with Egg Crepe Station. What sets this apart from others is its twist on the classic Peking Duck by replacing pancakes with egg crepes—a definite must-try.
Book now from 2 – 31 January 2026 to enjoy an Early Bird 35% discount on the Chinese New Year buffet.
2 February to 17 February 2026, except Sundays
6.30pm to 10.30pm
RM178 nett per person
16 February 2026 (Chinese New Year’s Eve)
6.30pm to 10.30pm
RM198 nett per person
Chinese New Year Lunch Buffet
1, 8, 15 and 17 February 2026
12.30pm to 3.00pm
RM178 nett per person
For dining enquiries and reservations, WhatsApp +60 12-507 3327 or email dining@fourpoints.com.
Oversea Restaurant
Oversea Restaurant is taking a notch up with its festive “Golden Horse Embraces a Golden Start” concept this year. With flavourful signature dishes that’ll uplift any spirit, each dish tells a tale of tradition and craftsmanship. For instance, their Yee Sang selections, such as Oversea Fabulous Fruity Yee Sang and Yee Sang with Abalone and Black Truffle, are a definite must-try.
This also includes their Prosperity Treasure Pot (available at selected Oversea outlets), comprising 16 premium auspicious ingredients, and their Hong Kong-Style Waxed Meat Claypot Rice (available at selected Oversea outlets and at Oversea Seafood, Pork-Free). Other highlights, like Braised Pork Trotter (available at selected Oversea outlets), and Stir-Fried Crystal Prawn with Water Chestnuts, are deliciously symbolic of cherished moments when enjoyed with your loved ones.
When: 5 January – 3 March 2026
Discover more here.
