Text by Lira Jamaluddin & Abdul Hadif

The holy month of Ramadhan is upon us, and it’s time to explore some of the most sumptuous Ramadhan buffets in KL.

Fasting from dusk to dawn will surely work up quite the appetite. Those who are fasting, go through the daily dilemma of, What should I eat today? Fret not, as our list of Ramadhan buffets are sure to satisfy every craving.

W Kuala Lumpur’s BAZAAR MALAM

The hotel’s Ramadhan buffets focus on Malaysian Street food, with a luxurious twist. Revamped into a night Bazaar, many food stations are placed within Flock. During the preview session, we saw a Lok- Lok station, BBQ lamb, Roti John, Chicken Rice, Popiah Basah, Rojak, Mamak Oxtail soup, Gilled Seafood Station, Malaysian favourites and not to forget dessert.

Must-Try Dishes- Lobster Roti John, Rendang Tok Angus Beef Ribs, and D24 Durian Cheesecake.

Available from 3rd April – 2nd May 2022. From 6:30 PM onwards.

The BAZAAR MALAM RAMADHAN buffet is priced at

RM238 nett per adult

RM118 nett per child (6 -12 yrs old) | RM50 nett per child (5 yrs below)

Reserve your spot by calling at +60 3 2786 8888 or email bf.wkualalumpur@whotels.com

Pavilion Hotel Kuala Lumpur ‘Muhibbah Malaysia’ Ramadhan Buffet

Enjoy breaking fast in the courtyard with a melting pot of flavours. The extravagant buffet spread is prepared by passionate chefs, led by Chef de Cuisine, Ismadin Mohd Isa. The al-fresco atmosphere allows visitors to sit indoors or outdoors, in a more relaxed setting. The buffet features live-action food, carving stations, and local Malaysian dishes from various states in Malaysia.

A unique addition to the buffet is a station dedicated to a selection of signature sauces from the different states in the country such as Sambal Belacan Mangga Muda – Selangor, Cencalok – Melaka, Sambal Tempoyak Daun Kesom – Negeri Sembilan, Sambal Ikan Bilis Tumbuk Cili Padi – Kedah, Budu – Kelantan and more.

Must- Try Dishes- Penang – Kari Kepala IkanMalaca – Gulai udang Harimau Batang KeladiKedah – Ayam Panggang Madu Berbijian

‘Muhibbah Malaysia’ Ramadhan Buffet

Available from 7th April until 1st May 2022. From 6:30pm to 10:00pm daily.

The buffet is priced at RM188 Nett per adult and RM 94 Nett per child or senior citizen.

EQ Kuala Lumpur ‘Cita Rasa Nipah’ Ramadhan Buffet

EQ Hotel Kuala Lumpur returns with Citarasa Nipah, an extravagant buffet of traditional Malaysian foods. Citarasa Nipah features kampung flavors derived from well-guarded family traditions and prepared by EQ’s Chef de Cuisine, Chef Ali. The buffet will commence from the 3rd of April to 1st May 2022.

Cita Rasa Nipah Menu

Some notable highlights are time-tested favourites including Rendang Daging Lebaran, Siakap Tiga Rasa Nusantara, and Serawa Durian Selera Timur. Experience popular dishes such asKerabu Limau Bali, Udang Harimau & Kacang, and the tantalizing seafood on ice area, offering a variety of fresh oysters, mussels, tiger prawns, baby scallops, and more.

Chef Ali’s Kambing Masak Beriani is another popular dish. It’s made with tender, juicy lamb and served with Nasi Beriani and Vegtab;e Dal. With dishes like Ayam Goreng Mamu, Gulai Daging Masak Lemak Cili Padi, and Udang Gulai Nyonya on the main buffet, you’ll be spoilt by choice.

Don’t forget to try their Signature EQ Satay, which everyone loves. The combination of the Satay, Nasi Impit, and peanut sauce will have you coming back for more.

‘Cita Rasa Nipah’ Ramadhan Buffet

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