BAZAAR Dining Out Guide: Dessert Confidential

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Sweet Read

Christina Tosi’s newest book takes readers into her creative Milk Bar world in New York City. All her signatures: decadent banana-chocolate-peanut butter cake, melt-in-your-mouth cake truffles, and the American classic birthday cake are made in extraordinary ways. Take a glimpse into her recipe obsessions, made for kitchen newbies and full-fledged pros alike.

www.milkbarstore.comĀ 

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