Exciting Ramadhan Buffets To Try
The holy month of Ramadhan is upon us, and it's time to explore some of the most sumptuous Ramadhan buffets in KL.
The New Vegan Plant-Based Menu at The St.Regis Kuala Lumpur
The Brasserie at St. Regis Kuala Lumpur presents an 8-course plant-based Vegan menu. The man behind the new menu is Executive Chef Keith Hooker who recently joined the St. Regis Kuala Lumpur. The English Chef added a British touch to the
St. Regis Kuala Lumpur’s Pink October Afternoon Tea in Collaboration with Estée Lauder
The Drawing Room at St. Regis Kuala Lumpur serves one of the best Afternoon Teas in KL. The secret to the hotel’s exquisite Afternoon Tea is no other that their Executive Pastry Chef Gael Moutet. The French chef has extensive experience
Pink October Afternoon Tea Sets
Do your part by giving back this Pink October. Indulge in these special Afternoon Tea Sets, specially curated for pink October in partnership with Estée Lauder Malaysia. 20% of the Afternoon Teas Set proceeds will be donated to the National Cancer
St. Regis KL Curates a Special Menu Inspired by the Traditional Malay Wedding
The Brasserie at St. Regis Kuala Lumpur is open for dine-in. If you have had your second dose of vaccination you can enjoy the new Reimagined Malay Heritage Menu starting from Merdeka Day on the 31st of August. “Malaysiaku: A Reimagined
#DiningWishlist: Chef Sergio Meza of Villanos en Bermudas at St. Regis Kuala Lumpur
An exciting dining experience by Chef Sergio Meza for this weekend only.
Chef Pere Planaguma Arrives At St Regis KL For One Weekend Only
New year, new dining resolutions.