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The-Majestic-Hotel-Kuala-Lumpur---The-Orchid-Conservatory
May 29, 2015
By Harper's Bazaar
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Mille Fleurs

Celebrate the darling buds of May with a tea party at the Majestic's Orchid Conservatory.

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May 27, 2015
By Harper's Bazaar
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Ten Hot Soundbites

Restaurant aficionado Daniel Loo takes you on a culinary adventure through KL.

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May 25, 2015
By Harper's Bazaar
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Love At First Bite

There is nothing but love in Chef Nathalie Arbefeuille's kitchen. By Sharmita Summugam

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Suckling lamb with rosemary-infused milk
March 30, 2015
By Harper's Bazaar
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Ola! Ohla

Ohla Tapas & Cocktails' head chef Toni Valero Ruiz teases BAZAAR with a taste of Spain.

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Pierre Gagnaire
March 30, 2015
By Harper's Bazaar
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Pierre Gagnaire: Musings

The founder and head chef of Sketch, London, talks inspiration, entertaining at home, and his latest creation. By Sharmita Summugam.

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George Calombaris
March 30, 2015
By Harper's Bazaar
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George Calombaris: The Master Speaks

George Calombaris, chef and judge on ‘Master Chef Australia’ tells BAZAAR what it takes to impress culinary experts on the world’s most successful reality cooking show, and preserving food heritage. By Sharmita Summugam.

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Cream of Guanaja by Bubó
March 30, 2015
By Harper's Bazaar
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Dessert Delirium

Indulge in BAZAAR’s dessert city guide, brimming with alluring treats that are beyond decadent.

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DIGI DIVA from The Artesian, London
March 30, 2015
By Harper's Bazaar
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Cocktail Hour

BAZAAR's favourite tipples of the month.

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Chef Sang-Hoon
March 30, 2015
By Harper's Bazaar
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5 Minutes With Chef Sang-Hoon Degeimbre

Meet the two Michelin-starred chef of Belgium's renowned L'Air du Temps.

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