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Pince, Fins & Chardonnay
June 23, 2025
By Syameen Salehaldin
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Taste The Ocean With The Pince, Fins & Chardonnay’s Culinary Journey

Fresh caught and perfectly crafted If your palette craves the sweet flesh of lobster, the crack of crab shells and the salty and briny taste of oysters, then let The Brasseris at the St. Regis Kuala Lumpur become your sanctuary for

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May 8, 2023
By Ainina Hasnul
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6 Best Mother’s Day Activities For a Heartwarming Bonding Experience

Elevate your Mother's Day celebration with these meaningful mother-child experiences. Mother's Day is just around the corner. While endless options for flower bouquets, restaurants and gifts are available, there is nothing quite like spending quality time together to celebrate. Why not

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The New Vegan Plant-Based Menu at The St.Regis Kuala Lumpur
October 21, 2021
By Lira Jamaluddin
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The New Vegan Plant-Based Menu at The St.Regis Kuala Lumpur

The Brasserie at St. Regis Kuala Lumpur presents an 8-course plant-based Vegan menu. The man behind the new menu is Executive Chef Keith Hooker who recently joined the St. Regis Kuala Lumpur. The English Chef added a British touch to the

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August 29, 2021
By Lira Jamaluddin
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St. Regis KL Curates a Special Menu Inspired by the Traditional Malay Wedding

The Brasserie at St. Regis Kuala Lumpur is open for dine-in. If you have had your second dose of vaccination you can enjoy the new Reimagined Malay Heritage Menu starting from Merdeka Day on the 31st of August. “Malaysiaku: A Reimagined

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February 25, 2019
By Juliana Norza
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BAZAAR Spa Awards 2019: Most Romantic Spa Destination

The perfect getaway for you and your partner.

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February 6, 2019
By Juliana Norza
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BAZAAR Spa Awards 2019: Best High-Performance Facial

Pages: 1 2
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January 30, 2019
By Elyza Khamil
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5 Restaurants in Kuala Lumpur for Your Lunar New Year Dinners

Pages: 1 2 3 4 5
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January 20, 2018
By Elyza Khamil
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Enjoy Sunday Brunch at The Brasserie, The St. Regis Kuala Lumpur

The St. Regis Kuala Lumpur takes on a luxurious French-Mediterranean Sunday Brunch fare.

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February 21, 2017
By Anne Lee
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The Brasserie—Your Go-To Brunch Spot This Weekend

And you'll only need to respond with a simple "oui". By Anne Lee.

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